Es teler is a refreshing Indonesian coconut milk and fruit drink that is perfect for a hot day. It is made with coconut milk, ice, milk, sugar, palm sugar, and a variety of fruits, such as jackfruit, avocado, and bananas.
Ingredients:
- 1 (14.5 ounce) can coconut milk
- 1 cup ice
- 1 cup milk
- 1/2 cup sugar
- 1/4 cup palm sugar
- 1 jackfruit, peeled and sliced
- 1 avocado, peeled and sliced
- 2 bananas, sliced
Instructions:
- In a blender, combine the coconut milk, ice, milk, sugar, and palm sugar.
- Blend until smooth.
- Pour the mixture into glasses.
- Top with the jackfruit, avocado, and bananas.
- Serve immediately.
Tips:
- For a more flavorful es teler, you can add other fruits, such as mangoes, pineapple, or strawberries.
- You can also add other ingredients, such as condensed milk, vanilla extract, or pandan leaves.
Variations:
- You can make a vegan es teler by using coconut milk made from coconut cream and water.
- You can also make a gluten-free es teler by using gluten-free milk and gluten-free oats.
Conclusion:
Es teler is a delicious and refreshing drink that is perfect for a hot day. It is a great way to cool off and enjoy the flavors of Indonesia.
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