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Jumat, 22 Desember 2023

A delicious and easy-to-make dessert: Chocolate Chip Cookies

Introduction:

Chocolate chip cookies are a classic dessert that is loved by people of all ages. They are easy to make and can be customized to your liking.

This recipe for chocolate chip cookies is a delicious and easy way to enjoy this classic treat. It is made with simple ingredients that you probably already have on hand.

Ingredients:

Instructions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoons onto ungreased baking sheets.
  8. Bake for 10-12 minutes, or until golden brown.
  9. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

Tips:

  • For chewier cookies, chill the dough for at least 30 minutes before baking.
  • For crispier cookies, bake for an additional 1-2 minutes.
  • You can use any type of chocolate chips you like, such as milk chocolate, dark chocolate, or white chocolate.

Nutritional information:

  • Calories: 450
  • Fat: 25g
  • Saturated fat: 11g
  • Cholesterol: 75mg
  • Sodium: 200mg
  • Carbohydrates: 55g
  • Fiber: 2g
  • Sugar: 35g
  • Protein: 6g

Conclusion:

These chocolate chip cookies are a delicious and easy-to-make dessert that is sure to please. They are perfect for a quick snack, dessert, or party treat.

Additional details:

  • You can add other ingredients to the cookies, such as nuts, dried fruit, or candy.
  • You can also decorate the cookies with frosting, sprinkles, or other toppings.

Variations:

Here are a few variations on the basic chocolate chip cookie recipe:

Enjoy!

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